Jan Chozen Bays

Chozen has studied and practiced Zen Buddhism since 1973. She received Jukai (lay precepts) in 1975 and Tokudo, Priest’s Ordination, in 1979 from Taizan Maezumi Roshi. From 1978 to 1983 she lived at Zen Center of Los Angeles, studying with Maezumi Roshi and directing the Zen Center’s non-profit Medical Clinic. She finished formal koan study in 1983 and she was given Dharma transmission (authorization to teach) that same year. Following the death of Maezumi Roshi in 1995 she continued her training with Shodo Harada, Roshi, a Rinzai Zen teacher and the abbot of Sogen-ji monastery in Japan.

 

Since 1985, Chozenhas been the teacher for Zen Community of Oregon. In 2002, she helped to found Great Vow Zen Monastery and is the co-abbot. In 2011, she also helped found Heart of Wisdom Zen Temple in Portland, Oregon.

 

She has published many articles about Zen in the periodicals Tricycle and Buddhadharma. Her first book, Jizo Bodhisattva, Modern Healing and Traditional

Buddhist Practice (Tuttle, 2002), has been re-issued in paperback as Jizo Bodhisattva, Guardian of Children, Women and Other Voyagers by Shambhala.  She is the author of How to Train a Wild Elephant: And Other Adventures in Mindfulness (Shambhala, 2011), and Mindful Eating: A Guide to Rediscovering a Healthy and Joyful Relationship with Food (Shambala 2011).

 

Chozen is also a pediatrician, mother, and wife.